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SetupBarista

Professional brewing secrets, high-end gear reviews, and aesthetic station setups for the home barista.

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  • Grinders
  • Accessories
  • Cleaning & Maintenance
  • Guides
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Coffee Grinders

Slow Feeding Explained: How Regulating Bean Intake Improves Grind Consistency and Flavor

Jan 30, 2026
The Brew Lab (Guides)

Creative Ways to Repurpose Spent Coffee Pucks: Compost, Scrubs, and More

Jan 29, 2026
The Brew Lab (Guides)

The Sweet Spot: Optimal Milk Temperatures for Texture and Flavor Perception

Jan 29, 2026
The Brew Lab (Guides)

Diagnosing Channeling: How to Spot and Fix Invisible Puck Fractures

Jan 29, 2026
The Brew Lab (Guides)

Dialing In by Ratio: Moving Beyond the 1:2 Rule for Different Roast Levels

Jan 28, 2026
The Brew Lab (Guides)

Creative Ways to Repurpose Spent Coffee Pucks: Compost, Scrubs, and More

Jan 29, 2026
Coffee Grinders

Slow Feeding Explained: How Regulating Bean Intake Improves Grind Consistency and Flavor

Jan 30, 2026
The Brew Lab (Guides)

Creative Ways to Repurpose Spent Coffee Pucks: Compost, Scrubs, and More

Jan 29, 2026
Espresso Machines

E61 Groupheads: The History and Mechanics Behind the Icon

Dec 30, 2025

Uncover the history and mechanics of the legendary E61 grouphead. Learn how this 1961 invention mastered temperature stability and pre-infusion…

The Brew Lab (Guides)

Washed vs. Natural Process: How to Adjust Your Espresso Recipe for Different Beans

Dec 30, 2025

Struggling to dial in your espresso? The processing method matters. Learn exactly how to adjust temperature, ratio, and grind for…

Espresso Machines

Understanding PID Controllers: Why Temperature Stability Wins

Dec 30, 2025

Stop temperature surfing. Learn how PID controllers provide the temperature stability needed for consistent, cafe-quality espresso at home.

Espresso Machines

Flow Control Explained: Is It Worth the Upgrade for Home Espresso?

Dec 30, 2025

Discover how espresso flow control works, why it transforms light roasts, and if this advanced upgrade is right for your…

Barista Tools & Accessories

Stock vs. Precision Baskets: Do VST and IMS Filters Really Improve Extraction?

Dec 29, 2025

Are VST or IMS precision baskets worth the money? We analyze how high-flow filters impact espresso extraction, flavor clarity, and…

Espresso Machines

Single Boiler vs. Heat Exchanger vs. Dual Boiler: Choosing the Right Espresso Machine

Dec 29, 2025

Single Boiler vs. Heat Exchanger vs. Dual Boiler: A comprehensive guide to choosing the right home espresso machine based on…

Coffee Grinders

Flat vs. Conical Burrs: How Grinder Geometry Changes Your Espresso Flavor Profile

Dec 29, 2025

Discover the difference between flat vs. conical burrs. Learn how grinder geometry affects particle distribution, texture, and shapes your espresso…

The Brew Lab (Guides)

Coffee Roast Dates: How to Read a Bag Like a Professional Barista

Dec 29, 2025

Confused by coffee bag dates? Discover why roast date matters more than best-by date, the science of degassing, and the…

Espresso Machines The Brew Lab (Guides)

The Cleaning Manifesto: Daily, Weekly, and Monthly Espresso Machine Maintenance

Dec 29, 2025

Master espresso machine maintenance with our Cleaning Manifesto. Learn the essential daily, weekly, and monthly steps to keep your equipment…

The Brew Lab (Guides)

Milk Texturing: The Secret to Cafe-Quality Microfoam (Wet vs. Dry)

Dec 29, 2025

Master milk texturing with our expert guide. Discover the difference between wet vs. dry foam, master the whirlpool technique, and…

Posts pagination

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Recent Post

Stainless steel mesh puck screen resting on a portafilter filled with coffee grounds
SetupBarista Jan 30, 2026
Slow Feeding Explained: How Regulating Bean Intake Improves Grind Consistency and Flavor
Barista knocking a spent espresso puck from a portafilter into a clean stainless steel knock box next to an espresso machine.
SetupBarista Jan 29, 2026
Creative Ways to Repurpose Spent Coffee Pucks: Compost, Scrubs, and More
Stainless steel milk pitchers with sharp and round spouts sitting on a wooden coffee bar next to a latte
SetupBarista Jan 29, 2026
The Sweet Spot: Optimal Milk Temperatures for Texture and Flavor Perception
Close-up of a bottomless portafilter extracting rich espresso with tiger striping into a glass cup
SetupBarista Jan 29, 2026
Diagnosing Channeling: How to Spot and Fix Invisible Puck Fractures

Archives

  • January 2026
  • December 2025

Categories

  • Barista Tools & Accessories
  • Cleaning & Maintenance
  • Coffee Grinders
  • Espresso Machines
  • The Brew Lab (Guides)

You Missed

Coffee Grinders

Slow Feeding Explained: How Regulating Bean Intake Improves Grind Consistency and Flavor

The Brew Lab (Guides)

Creative Ways to Repurpose Spent Coffee Pucks: Compost, Scrubs, and More

The Brew Lab (Guides)

The Sweet Spot: Optimal Milk Temperatures for Texture and Flavor Perception

The Brew Lab (Guides)

Diagnosing Channeling: How to Spot and Fix Invisible Puck Fractures

About

Professional brewing secrets, high-end gear reviews, and aesthetic station setups for the home barista.

Latest Posts

  • Close up of an espresso shot being pulled into a glass cup with a thin, pale crema indicating underextraction
    Why Your Espresso Tastes Sour: Troubleshooting Underextraction
    by SetupBarista
  • Close up of an espresso machine portafilter with scale buildup contrasted against a glass of crystal clear filtered water.
    Water Chemistry: Why Tap Water is Killing Your High-End Machine
    by SetupBarista
  • Glass beaker with clear water and mineral concentrates next to a portafilter and espresso puck
    Water Chemistry 101: How Mineral Content Changes Your Espresso Flavor
    by SetupBarista
  • Split image showing unroasted washed coffee beans and dried natural coffee cherries next to two different espresso shots
    Washed vs. Natural Process: How to Adjust Your Espresso Recipe for Different Beans
    by SetupBarista
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