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SetupBarista

Professional brewing secrets, high-end gear reviews, and aesthetic station setups for the home barista.

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Coffee Grinders

Single Dosing vs. Hopper Fed: The Grinder Workflow Battle

Jan 11, 2026

Single dosing vs. hopper fed: Discover which espresso grinder workflow fits your lifestyle. We compare retention, freshness, and convenience to…

Coffee Grinders

Hand Grinders vs. Electric: Is Manual Grinding Worth the Flavor Payoff?

Jan 11, 2026

Discover if manual coffee grinders offer better flavor than electric models. We analyze cost, consistency, workflow, and thermal retention for…

Recent Post

Barista purging stale coffee grounds from an electric espresso grinder into a knock box
SetupBarista Jan 11, 2026
Retained Grounds: Why Purging Your Grinder is Non-Negotiable for Better Espresso
Side by side comparison of a sleek single dose espresso grinder and a traditional hopper fed grinder on a kitchen counter
SetupBarista Jan 11, 2026
Single Dosing vs. Hopper Fed: The Grinder Workflow Battle
Barista comparing a stainless steel manual coffee grinder next to a large electric espresso grinder on a wooden counter.
SetupBarista Jan 11, 2026
Hand Grinders vs. Electric: Is Manual Grinding Worth the Flavor Payoff?
Stainless steel prosumer espresso machine with E61 grouphead sitting next to a plastic appliance grade coffee maker.
SetupBarista Jan 11, 2026
Prosumer Machines: 5 Signs You Are Ready to Upgrade from Appliance Grade

Archives

  • January 2026
  • December 2025

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  • Barista Tools & Accessories
  • Cleaning & Maintenance
  • Coffee Grinders
  • Espresso Machines
  • The Brew Lab (Guides)

You Missed

Coffee Grinders

Retained Grounds: Why Purging Your Grinder is Non-Negotiable for Better Espresso

Coffee Grinders

Single Dosing vs. Hopper Fed: The Grinder Workflow Battle

Coffee Grinders

Hand Grinders vs. Electric: Is Manual Grinding Worth the Flavor Payoff?

Espresso Machines

Prosumer Machines: 5 Signs You Are Ready to Upgrade from Appliance Grade

About

Professional brewing secrets, high-end gear reviews, and aesthetic station setups for the home barista.

Latest Posts

  • Close up of an espresso shot being pulled into a glass cup with a thin, pale crema indicating underextraction
    Why Your Espresso Tastes Sour: Troubleshooting Underextraction
    by SetupBarista
  • Close up of an espresso machine portafilter with scale buildup contrasted against a glass of crystal clear filtered water.
    Water Chemistry: Why Tap Water is Killing Your High-End Machine
    by SetupBarista
  • Split image showing unroasted washed coffee beans and dried natural coffee cherries next to two different espresso shots
    Washed vs. Natural Process: How to Adjust Your Espresso Recipe for Different Beans
    by SetupBarista
  • A stainless steel E61 espresso machine group head with steam rising, indicating thermal readiness.
    Warm-Up Times: How to Get Your Machine Ready Faster
    by SetupBarista
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